10mg THC
Sweet-tart Mexican cooler
Ingredients
- 4 oz tamarind nectar (or diluted tamarind concentrate)
- 1 oz fresh lime juice
- 1 tbsp sugar or agave
- 3 oz cold water
- Ice
- 1 × 10mg Last Call
- Chili-salt rim (optional) and a lime wedge, to garnish
Method
Stir the tamarind, lime juice, sugar, and water until combined. Pour over ice and mix in the **10mg Last Call**. Garnish with a lime wedge (and a chili-salt rim if you like heat).
Make it with Last Call
Every recipe uses Last Call's tasteless, fast-acting liquid THC mixer. Dial your dose from 5mg to 100mg — the buzz without the blur.
